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Visits of firms
La conserverie Saint-Christophe
A real old fashioned cannery (family business) using traditional methods to bring the best of the Baie de Somme to your table: salt meadow lamb, glasswort, seafood terrines ... and, new this year, 'gâteau battu' (local brioche)! THE place to go for all your local products.
About this equipment
Craft production of meat, poultry, game and fish in verrines. Regional specialities, pâtés.
Food product type: Condiments, Preserves
Crafts product type: Food factory
Animaux Acceptés: no
Average tour time: 60
Commentary in: French, English
Sold on the premises: yes
- Free Carpark
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